Alpage de Neuvaz-Ferme du Noyer

  • Cheese
35 coppy les crêtes, 74500 Saint-Paul-en-Chablais
Farmer, producer, ripener.
Production of our goat cheeses in summer and winter at our farm in Lugrin.
All our cheeses are matured in our cellars in St Paul en Chablais. Abondance, Tomme de Savoie,
Raclette de Savoie, Tomme de Chèvre...

Location

Location

Alpage de Neuvaz-Ferme du Noyer
35 coppy les crêtes, 74500 Saint-Paul-en-Chablais

Spoken languages

Spoken languages
  • French
Updated on 03 December 2025 at 11:45
by Office de Tourisme Leman Mountains Explore
(Offer identifier : 7607706)
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